It's the first time I tasted vinegar pig's trotters. Many people have been telling me how fortunate I am because I get to eat such a delicious dish during my confinement. In fact, Jelaine just told me yesterday how much I've missed out if I do not eat that dish now. But each time I hear such comments, I would silently pray in my heart that I will not eat such a scary dish. Imagine munching on the legs of a pig??!

But yesterday night Isaiah brought home some vinegar pig's trotters made by Auntie Lee Eng for me. I was apprehensive at first, but I've heard enough praises for Auntie Lee Eng's vinegar pig's trotters by Dawn & Careen that I was willing to give it a try. Oh man.. it's heavenly, I must say... The vinegar is very potent, I must admit, but it tastes really good! No, I did not munch on the legs of the pig, but instead just stuck to eating the eggs, and some lean meat. I am truly amazed at how nice the dish is. I am addicted. Gonna eat it for dinner again later. : ) I am so addicted that I've taken a photo of it to show the pig trotters lovers out there so that you can drool.. : )